Gunkan · Roe & urchin
Tobiko とびこ
Flying fish roe
Tiny crunchy eggs, often dyed orange, green (wasabi) or black.
- Best season
- year-round
- Style
- Gunkan
- How it's served
- Gunkan, or rolled on the outside of uramaki
- Richness
- 2 of 5
Similar pieces
Where to eat it
Find omakase counters that serve Tobiko in Tokyo, Jakarta, Singapore or any other city.