Maki · Akami · red fish
Tekkamaki 鉄火巻
Tuna roll
A thin roll of lean tuna. The name is said to come from gambling dens, where it could be eaten one-handed.
- Best season
- year-round
- Style
- Maki
- How it's served
- Hosomaki, thin roll
- Richness
- 3 of 5
Similar pieces
Where to eat it
Find omakase counters that serve Tekkamaki in Tokyo, Jakarta, Singapore or any other city.