Aïda
Omakase sushi restaurant in Paris, ranked among the city's top omakase venues on Yelp in August 2026.
86 sushi restaurants in France: 33 casual sushi spots, 28 à la carte sushi bars, 14 omakase counters, 5 chains, 5 conveyor-belt (kaiten) shops and 1 market stall. Pick a city below, or browse the highlights.
Open France in the interactive directory →Omakase sushi restaurant in Paris, ranked among the city's top omakase venues on Yelp in August 2026.
Japanese omakase restaurant inside the Cheval Blanc Paris hotel, listed with two Michelin stars.
Michelin Guide-listed counter on Quai Voltaire where chef Masayoshi Hanada, formerly of Sushi B, serves a single omakase menu to 10 guests at a hinoki counter.
Michelin Guide-listed sushi counter with a single omakase menu, sushi and sashimi made by Japanese chefs, and a strong sake list.
Eight-seat counter omakase by Franco-Sicilian chef Olivier Gulizzi, about 2.5 hours, Wednesday to Saturday; a French-Japanese interpretation rather than traditional nigiri.
Omakase sushi restaurant in Paris, ranked among the city's top omakase venues on Yelp in August 2026.
Twelve-seat sushi counter in Pavillon Ledoyen, run by Yannick Alléno with sushi master Yasunari Okazaki since 2018. Franco-Japanese omakase; star count not verified for 2026.
Michelin Guide-listed Japanese restaurant with an adjoining sushi bar.
Japanese chef Junichi Yamano serves a counter sushi kaiseki menu and a wagyu menu, evenings Tuesday to Saturday; artisanal Yuasa soy sauce.
First permanent Sushi Park outside Los Angeles, opened February 2025 in the Saint Laurent Rive Droite store. Chef Peter Park serves omakase from 110 to 260 euros.
One Michelin star in the 2026 guide for its omakase sushi counter.
One Michelin star in the 2026 guide for its sushi counter.
Sushi delivery and takeaway chain with 172 restaurants in total in 2025, 64 of them franchised.
Sushi restaurant and delivery chain founded in 2007, with nearly 100 outlets in France, known for Nikkei cuisine blending Japanese and Peruvian.
French sushi chain that introduced conveyor-belt sushi to France over 25 years ago; branches include Bordeaux and Marseille.
French Japanese restaurant and sushi chain.