Hakkoku
Bali outpost of the Ginza sushi name at The Sayan House, serving 15-piece lunch and 20-piece dinner courses by chef Putu Atmaja.
24 tempat makan sushi di Bali: 13 restoran à la carte, 5 konter omakase, 4 tempat sushi kasual dan 2 sushi kaiten (conveyor belt). Kisaran harga relatif terhadap restoran lain di Indonesia. Deskripsi restoran masih dalam bahasa Inggris.
Buka di direktori interaktif →Bali outpost of the Ginza sushi name at The Sayan House, serving 15-piece lunch and 20-piece dinner courses by chef Putu Atmaja.
Small counter-style omakase restaurant in Canggu, noted in 2026 Bali guides for intimate seating and approachable pricing.
Chef-led omakase with wagyu, toro and seasonal nigiri. The room turns into a late-night lounge with DJs.
A dedicated omakase counter in Canggu, named for shun, the peak season of an ingredient.
Kaiseki, an 18-course omakase and a sushi omakase, with fish flown in from Japan. A speakeasy bar, Nikai, sits upstairs.
Large Japanese restaurant at AYANA Bali under executive chef Takumi Kimura; its sushi omakase must be booked a day ahead.
Japanese dining room at The Mulia serving sushi, sashimi, robatayaki and teppanyaki, with a weekend teppanyaki buffet.
Rooftop Japanese restaurant opened in 2024 on Jl. Bisma, noted for sashimi and butterfish, plus lobster rolls and tuna tataki. Meals run about IDR 200,000-500,000.
Japanese restaurant at InterContinental Bali with a separate sushi bar and teppanyaki counters, led by chef Mitsuaki Senoo.
Contemporary sushi-focused restaurant with modern design and a large sake list.
Sushi bar in Seminyak named among the area's Japanese restaurants in 2026 Bali guides.
Japanese restaurant at Grand Hyatt Bali with a sushi bar, teppanyaki and tatami seating in a garden setting.
30-seat Japanese restaurant serving robatayaki wagyu, sushi, sashimi and ramen; also runs a sushi and grill masterclass. Featured by What's New Indonesia in May 2026.
Beachfront Japanese restaurant at The Bay Bali with a Japanese garden, sushi, sashimi and teppanyaki; says it flies in ingredients from Japan.
Higher-end, omakase-influenced Japanese restaurant with live sushi preparation in a dark 'Tokyo-noir' setting.
Ocean-view sushi bar in the Seascape Uluwatu complex offering chef's omakase alongside izakaya-style dishes.
Japanese restaurant near Pantai Mengiat serving sushi, sashimi, ramen, teriyaki chicken and tableside teppanyaki.
Sanur sister venue of Tsune, known for its 'Sushi River' concept.
Japanese fusion restaurant with a sushi-train setup, sashimi, wagyu and sake cocktails at Bali Collection, ITDC Nusa Dua. Second outlet at Sira Village, Serangan.
Conveyor-belt sushi train with creative rolls and vegan and gluten-free options.
Sushi and Asian kitchen inside Sapodilla Ubud offering sushi rolls, curries and noodles with sake cocktails. Budget-friendly by Ubud standards.
Two-level sushi bar in central Ubud with creative rolls, karaage, oysters and robata skewers, plus sake and cocktails. Dishes run about IDR 50,000-150,000.
Budget-friendly Ubud spot on Jalan Dewi Sita mixing Kyoto-style home cooking, sushi rolls and ramen.
Value-priced sushi shop with Denpasar branches on Jl. Tukad Barito and Jl. Pulau Kawe, plus Nusa Penida. Site says cooked dishes use halal-friendly preparation, not certified.
Conveyor-belt sushi chain. Genki Sushi Indonesia was granted a halal decree by LPPOM MUI and a BPJPH halal certificate in October 2022, reported as the first Genki market to do so.
Japanese conveyor-belt chain that opened in Indonesia at Pondok Indah Mall in Nov 2023. Menu has no pork, lard or alcohol, but it had no halal certificate as of Sept 2025.
Conveyor-belt chain from Surabaya (2020) known for #No1SushiMentai; its 24th outlet opened at Big Mall Samarinda in Oct 2025. Halal claims appear only on aggregator sites.
Halal-certified sushi chain with branches around Greater Jakarta (including BSD) and Surabaya, serving sushi, sashimi, donburi and ramen.
Indonesia's largest sushi chain, with over 100 outlets. Received a halal certificate (ID00410001350280223) in March 2023, ceremony held at Kuningan City, Jakarta.
Premium Japanese chain known for deluxe nigiri boxes. Its site claims MUI halal, but halalan.id found no certificate in the BPJPH register (Sept 2026); confirm at the outlet.
Sushi chain with several Malang branches and one at East Coast Center Surabaya; known for Jumbo Salmon Roll and Yamato Salmon Platter. Halal status not confirmed.
The country's best-known sushi chain, with a long menu of nigiri, rolls and hot dishes in most major malls.
China-origin chain serving only cooked sushi, marketed as 100% halal. First Indonesian outlets opened August 2024 in PIK, Tebet and Tanjung Duren; a Balikpapan branch opened in 2025.
Japanese food-station chain selling sushi by the piece, oden and tempura. Reviewers mention a MUI halal logo, but no certificate was independently confirmed; check the outlet.
Budget sushi chain (Rp20,000-40,000 dishes) in Gading Serpong and Grand Galaxy Bekasi. A MUI halal number appears only on aggregator sites, so verify the logo on site.
Budget sushi chain with outlets in Jakarta, Tangerang, Bekasi and Medan. Reported as not halal-certified, with mirin used in its recipes.
Low-price sushi chain with plates from Rp10,000, describing itself as 100% halal MUI certified. Outlets reported in Medan, Tangerang, Batam, Pekanbaru and Depok.
Boga Group budget sushi chain of about 90 outlets. Operator PT Yay Enak Semua holds BPJPH halal certificate ID00410017443340324 covering hundreds of menu items.
Local sushi chain with outlets in Grand Galaxy Bekasi, Depok Margonda, Gading Serpong, Cibinong and Grand Wisata. Reported MUI-halal since 2017; known for salmon katsu roll.
Sushi Tei Group budget brand with plates from about Rp10,000. Halal certified by LPPOM MUI since March 2018 per the brand.
Halal-certified sushi chain known for all-you-can-eat style dining at modest prices.